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Date and Cardamom Creamy Latte
Thick and Creamy! This coffee recipe makes a perfect Ramadan season blend. Sweetened with dates, it's amazingly tasty.
5 min Easy Here is what you need
- Vienna Linizio 110ml
- 45ml evaporated milk
- 65ml dairy milk
- 20ml date syrup
- ¼ tsp ground cardamom
Let's make it!
- Spoon the syrup into a glass
- Brew the coffee (110ml) on top
- Pour the milks in the Aeroccino
- Add the ground cardamom and prepare the milk
- Pour the milk on the coffee
- Sprinkle with more cardamom if desired and serve with dates
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